| Username |
Post |
| porcelina |
Posted
on 19-Feb-04 06:22 AM
you'll need:
mango juice
equal amount of milk/ yoghurt
ice (if you please)
a blender
mix the mango juice, milk and ice and blend away.
pour and drink. preferably in a champagne flute.
ciao!
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| Poonte |
Posted
on 19-Feb-04 08:51 AM
Hagan ko belaan lagan bhanya jasto...icy chiso le tharrrrrrrraaaa kaapera taat-taato massala chiya khaun khaun laai raa bela...cheeso mango lassi re :s imagine gardai aang siringa bho gaanthe...
Aundo garmi ma gham le bhat bhati poli raa belaan chai bhak bhaki umleko chicken soup banauna sikaune hola yo Porci bhaanchhe le :P
BTW, Mango juice ko satta, fresh mango ta alikati canned mango (with syrup) halyo bhane ajha meetho hola ki?
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| deadsouL |
Posted
on 19-Feb-04 08:59 AM
tyo mango juice ma alikati whisky milaye kasto hola ha yo jado ko mausam ma ..
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| Poonte |
Posted
on 19-Feb-04 09:09 AM
Ahile bhane kuro ryain ma thyain milayo hai Mrita-aatma le! ;) Jiundai hunda kasto thiyo kunni...maresi bhane balla budhi palayechha :P
Whiskey ko saato Brandy po halne ki? Ajha Cognac? Hmmmmmm...Mango Lassi with a twist of Henessy...kati bajyo? Yettrai sidhi...diunso ko 12 baje chha...ke matlab? Try gardi haalam ki ke ho?
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| Kancho |
Posted
on 19-Feb-04 09:12 AM
Yo guff padhera Tombaa yaad aayo!
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| SITARA |
Posted
on 19-Feb-04 09:14 AM
A Mango Lass(i) and a Mango Lad could toghether enjoy a Mango Lassi lace with... (whiskey?....ewwww! :) hotwater (or wot-hever) in this cold winter day.... hoina a Poonte?
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| SITARA |
Posted
on 19-Feb-04 09:17 AM
laced*
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| porcelina |
Posted
on 19-Feb-04 10:21 AM
haha, i know it is very out of season, but i just tried making it today, and i really liked it so i thought i might share it!! maybe some peach vodka would be nice with it. although, alcohol would really spoil the taste.
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| KALANKISTHAN |
Posted
on 19-Feb-04 10:51 AM
How about a real cheats guide to Mango Lassi??
You'll need.
Mango pulp
Yogurt -- chilled one!
Sugar (just a little bit).
A BLENDER... of course!!
Mix 1 cup of mango pulp and 4 cups of yogurt, couple of spoons of sugar and blend it...
Voila... Lassi taiyaar!! ;)
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| SITARA |
Posted
on 19-Feb-04 11:00 AM
You really want a cheat's guide???????
Use sweet Mango Chutney from the bottle; it is cut, sweetened and soured! All you do is add yogurt, BLARE some dance music and shake it up!!!!
:P
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| BMW |
Posted
on 19-Feb-04 11:04 AM
Sitara, tapai pani shake it like a polaroid piccha
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| KALANKISTHAN |
Posted
on 19-Feb-04 11:07 AM
Sitara Hazur,
Better than that!! Pour some water in the glass, add some sugar to taste... ;)... Write down "THIS IS MANGO LASSI" on a piece of paper, stick it on the glass.... convience yourself mentally (and physically) that the glass is full of mango lassi and shiva ko naam lidai glup it... :)
Add some ice if you prefer. :D:D
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| Poonte |
Posted
on 19-Feb-04 11:08 AM
Aaaaaaaaanch...Mango Lassi with Henessy 4 twak ladayera fit-fit bhai raa bela Sitara BAINI le feri kata bata LASS ra LAD ko kura jhikya ni? Dimaag fananana ghumi ra belaa...testo rananana hune gari sankai dine? Bhayena ni baaaaaaa...
LASS ra LAD re...LASS ra PAS ko yaad po aayo :P LUST POS (as in POSITION) bhanna khojya ta haina? dhet! arko teen twak nadalai bhayena aba :(
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| SITARA |
Posted
on 19-Feb-04 02:27 PM
BMW, shake it like a rattle snake! :)
Kalanki, mental, physical...can do it! The taste buds betray the truth :(
Poonte Raja, taxi gudaoodai, dimag ghumaoodai, NY ko baato ma.....
Safety first, Get a Health Insurance! :P
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| Poonte |
Posted
on 19-Feb-04 03:03 PM
Zittttarrraaa...
aaile sssamma...ke bhanchha...hic, hic...bahra twak ppppugyo hai...mmmmoile boleko bujhdaina hhhola...lekin...ke naam...aajja no ttttyausi...hic, hic....Pppporci bbbajai ko lassi le mmmero dimmag chetsi paardyoooo...aru pani kkhaun bhanera gaako hai...simmmyyaaa...blender ma bhanera kopara ma po haalechhu tyo mmmango-sango, dahi, sabbai. ke khai bho ra aba? hic hic...khai LUST POS ssshurrrrrrru hune kkkkaile ho? LLLad mmmatekai bhayeni rrrrready chha...LLLass khoi? hic, hic...
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| Big Trouble |
Posted
on 19-Feb-04 03:28 PM
Hmm working around the clock to invent new ways to combine the same 4 ingredients :)
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