| Username |
Post |
| EdHunter |
Posted
on 18-May-04 06:21 AM
Hi there pple… does anyone here know how to make the traditional Nepali wine ‘jaar’… :P have been staying in a foreign country too long and well, the URGE to drink ‘Jaar’ is well too much… my mouth is watering as I’m writing this and I’m having to keep swallowing my saliva… any useful help appreciated.. :P
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| redstone |
Posted
on 18-May-04 06:23 AM
LOL. my mom knows i think. but she wouln't. The house smells nasty and takes a long ass time to get it ready. now i think about it, my grandma used to make it good. aaah..jaaar, i was some too. thanks ED, for reminding me. as*hole .lol :@
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| OU812 |
Posted
on 18-May-04 06:45 AM
Eddie,
1) Take some basi bhaat.
2) Mix it with dried yeast (from safeway or M& S)
3) Wrap it in a peice of cloth, pack tightly in a tin container and store for 4-5 days in warm dray place to ferment.
4) Voila!! you have Bhaate Jaar. If you manage to succeed, please do invite me. Last time I tried to make jaar, it turned green, mouldy and stank worse then blue stilton.
:o)
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| redstone |
Posted
on 18-May-04 04:56 PM
oh sick. that jaar should be used to kill rats and roaches. lol
nice idea OU
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| kusume rumal |
Posted
on 18-May-04 07:02 PM
harey the term 'jaar' means something else.. its Jaand that you're talking about..
Jaar is when you steal away someone else's wife.. and the guy is called Jaar ho kyare... not sure but somewhere in this line..
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| cool_keta |
Posted
on 18-May-04 08:48 PM
sorry ED, same problem here. My dad knows how to make it really good. I think u need a rice thing that white stuff. You mix it with water and put some sugar. You gotta then store it in warm place for several days. Its complicated.
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| Rekha |
Posted
on 18-May-04 09:04 PM
You guys sould come to my house. We have this huge bucket of BHATEY JAADH at my house. We served that to our guest on SAKEWA and we have this huge container left (8 gallons). It taste great and it's really strong now. My brother had 2 small glass and he passed out for 24 hours, he he he.
Peace Out....................
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| anonymous |
Posted
on 18-May-04 10:13 PM
malai pani jaadh khanah maan lagyo!!(actually have been cravin for i for mths..:S..)
topah jaar arey??..alik nepali shik..:P
anyways better not talk more aobut it..:S..jhan rhal ayo..:S
(and my nepali is that good..but my frens call it 'Chiang" too...does chiang means....Jaadh?? or is another word for liquor..??or does jaadh means...liquor?? lah yo word chiang ley dherai tension dio ..:S...making me think twice what jaadh actually means..:S
rekha 2 glasses and knocked out for 24 hr rey? how small is that smal?? or is ur bro a small young guy hehe..anwyays next time if i ever go there....seems like its an open invitation..save some jaadh or me...:D..
cheers.:D
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| EdHunter |
Posted
on 19-May-04 03:24 AM
oi topah... mailay thaacha ur Nepali damned good.. ok!! Kaar ki Jaadh.. who gives a darned?? u understand what i'm talking abt!!! dun yah?? but i understand ur porblem... :P anyway, speaking of chiang, isn't that the white gooey thingy to make the Jaar or Jaadh, or izzit the final product itself?? Damned man.. can never ever get hold of my own mother tounge properly.. sheesh!!
Rekha, where do yah stay!!!??? anywhere ard UK..?? :oP... leave some for me then.. me mom knows how to make as well.. but she ain't gonna give me any.. says that i should not drink.. still too young.. :oP.. hehehe..! that's why gotta luki chippi making jaadh.. :oP..
my mouth's starting to water again....!!!
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| redstone |
Posted
on 19-May-04 04:48 AM
aah people. i remember that sweeet nasty smell of jaar when my grandma used to make some back in nepal. she would make jaar, and raksi. raksi is the clear one, not the white one. man, i used to drink that a lot. it was no problem if you drank a lot. she used to go back in the OLD kitchen back in the house, let no one come in and after several hrs, it would be ready. we had to drink it, during some festivals, jaar was importat part of the festival. mm..i want jaarrr with "CHOILA" emmmm...
lakshmi, where you at? let me know when can i stop by and taste some of that bhatte jaar. :-D
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| anonymous |
Posted
on 19-May-04 05:28 AM
^red what are u talking about!!!
Lakshmi?? where is she in this thread!!??
jaadh nakhayera...jaadh lagyo jasto cha...if thinking about jaadh does this to u?? man!!! dun drinK!!...hehe..:P
anyways its rekha ur talking about i think...
so hehe u are smitten with lakshmi eh?? out with it...u bugger...tell us when did all this start??...its too obvious now...tell us..;)...how long has this ben going on??....the cat is out of the bag..so be a man and accept it..and let us know....hehe
cheers..:D
(waiting anxiously to hear ur lop story ;)..)
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| redstone |
Posted
on 19-May-04 05:30 AM
I MEANT REKHA. sorry! :S
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| EdHunter |
Posted
on 19-May-04 06:04 AM
oho ratho lorkay. 2 gals at one go ki key ho?? outgoing Laxshmi, and incoming Rekha? muhahaha!!! key cheez ho yo jaar.. u dun even need me arrows these days.. hehehe!! anywayz, u guyz sure that’s how u make jaar? or yah juz having a mickey at me?? cos I’m gonna try It out.. Grrrr...!! jaar drinking with piro piro sukuti.. wah wah… feri thuk nil nu paryo..!!!
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| aardvarak |
Posted
on 19-May-04 07:13 PM
listening to this tempting and mouth watering invitation, kumar basnet would say
Rausi khana Janu
Rausi khana Janu
tynhi para rekha ko ma rausi khana janu!
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| Rekha |
Posted
on 19-May-04 07:46 PM
Na tanu ta tanu lagne, Tane pachi matne
Matey pachi jata sukai Ladi Badi gari,
Kay garu Rakshi ko Maatai yestai ho,
Kay garu jadiya ko jaatai tyestai ho........ By Mangolian Heart
Great song I must say......... Peace Out..................
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| aardvarak |
Posted
on 20-May-04 12:37 PM
Hey rekha, that is when u black out after "dhoking" lot of "tharra". If you just drink a few glasses, you would feel the way narayan gopal used tofeel:
Galti hajar hunchhan
yanha hosh harayeko bela
Eklai timi (rekha) na.aa.u
ma matiyeko bela
in jest:-)
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| Poonte |
Posted
on 20-May-04 01:52 PM
Haamtira aao, keta ho...haamtira aao!!!!!!
Haandi mai munto gaadidimla ani piulau jatti piunu chha...
Haandi ma kanika hunjel r**ndi lai nindra lagdaina bhanthe...haamro haandi narittunjel piulau, ani majjale tyo pyatlyakke bhundi farlakka paltayera sutlau...ghwar ghwar ghurdai...tyo dhobini ko chyaatyaa petticoat ko kassam! :p
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| Rekha |
Posted
on 22-May-04 08:21 AM
Aardvarka ji sorry to tell you this but I don't drink JAADH. and I don't think MANGOLIAN HEART wrote this song after having some for themself. He he he
Peace Out...............
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| aardvarak |
Posted
on 22-May-04 08:32 PM
rekha (-ji), using the pretext i am just trying to recollect nepali songs which have glorified "jand/raksi et al". This is the one written by yadav kharel and sung by ram krishna dhakal.
machha pani ma paudiyechha re
nasodha jeevan ma kati piyiyo
piunu nai yadi chha vane
feri kunai na knunai bahana chahiyo
If u guys know some other songs, yesi jawos na ta!
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