| Username |
Post |
| le chef du nuit |
Posted
on 29-Dec-01 05:11 PM
ima college kid whose tierd of ramen
good, quick recipes, anyone?
please
|
| 93454475 |
Posted
on 29-Dec-01 10:09 PM
Buy one of those Tuna Helpers and Tuna and follow the recipe on the side. Then there is hambuger helper and so on... They are usually cheap and tastes much much better than Ramen.
|
| fren |
Posted
on 29-Dec-01 10:50 PM
Buy a can of soup...Itilian Minestrone(vegetable). And mix that with spaghetti or Ramen. It tastes really good.
|
| kancha |
Posted
on 29-Dec-01 11:52 PM
go to china town and buy some boxes of "WAI WAI" or "MAMA" . its really good.
|
| Gandhi |
Posted
on 30-Dec-01 03:16 AM
Saag-Aloo
======
Materials required:
. 200 gram spinach leaf
. 3-4 small potatoes
. 5 gram minced garlic
. 1 small onion
. 1 ripe tomato
. Salt & pepper your choice
1. Fry chopped onion, garlic and tomato in vegetable oil.
2. Fry until all the tomato nearly dissolved.
2. Add potato and fry for about 5 minutes.
3. Mix the spinach (whole small leaf or chopped big leaf).
4. Fry covered for another 5 minutes. Stir 2-3 imes in between.
5. Add about half a cup of water while stiring if required.
6. Mix masala of your choice and stir well (preferably vindalo or madras curry powder or nepali jera/dhaniya ko dhulo)
7. Cover for 2 minutes.
Should be ready for your rice. Try once.
|
